Hotel Healdsburg
25 Matheson Street
Healdsburg, CA 95448

Experience an unforgettable weekend of culinary artistry and world-class wine at Pigs & Pinot, taking place from March 21-22 at Hotel Healdsburg’s Dry Creek Kitchen. Curated by Chef Palmer, this exclusive event series features intimate dining experiences and engaging educational sessions. Donum will participate on March 21, alongside other esteemed local wineries, to present our award-winning Pinot Noirs paired with exquisite pork dishes.