Introducing the Donum Estate Catalog, Makers' Edition 2022   →

Donum has inspired a global community of artists. We want to continue to work with the great thinkers and makers of our time indefinitely.

- Allan Warburg,
Donum Owner

Introducing the

Donum Estate Catalog:

Makers Edition 2022

Donum has inspired a global community of artists. We want to continue to work with the great thinkers and makers of our time indefinitely.

- Allan Warburg,
Donum Owner

Explore this exclusive collection that celebrates a commitment to

community, craft, quality and the pursuit of excellence.

Wine of the Month

2013 Angel Camp Magnum

At Donum, our goal is to create a wine that stays true to the terroir of the region while also expressing our own style. Explore the elegant, expressive, and balanced aspects of Donum’s 2013 Angel Camp Pinot Noir.

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2013 Angel Camp Magnum
Appellation Reserve Series

Appellation Reserve Series

Indulge in Donum's rare and extremely limited reserve tier Pinot Noirs that reflect the diversity of flavor profiles within our portfolio, featuring two of the most celebrated wine regions in Northern California.

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Doug Aitken Sonic mountain SonomaDonum Vineyard

Situated in the eucalyptus grove, measuring some forty-five-feet in diameter and twice human height, and comprising 365 chimes - one for each day of the year - Sonic Mountain (Sonoma) appropriates one of Donum's most persistent occupiers, the Carneros breeze. Each day, the warm wind begins its soft whisper, rustling through the vines and trees, building in strength through the day until mid-afternoon, and then gradually diminishing in force.

Donum Gift of the Land book featuring essays written by Clare Lilley, Pico Iyer and James Laube, presented in a custom bound, grape leaf paper book, produced and printed in Verona, Italy.

Watch Video
  • Richard Hudson - Love Me

Donum Splendor

At Donum, Chardonnay holds a special place in our hearts and our portfolio. Enjoy the crisp balance between structural acidity and rich fruit concentration in our oak aged Chardonnays, along with an expressive, easy drinking Rosé of Pinot Noir.

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  • Richard Hudson - Love Me

At Donum, we harvest a small amount of Pinot Noir expressly for our Rosé, and because we apply the same exacting standards to this fruit as to all of our Pinot Noir, the resulting wine has remarkable complexity and intensity. Adorned on the label is an illustration of the sculpture Love Me by artist Richard Hudson, that rests among the rolling hills of the 200 acre Donum Estate ranch in Carneros. The sculpture reflects nature’s beauty of earth and the sky surrounding it.

Ai Weiwei - Spring

Ai Weiwei Carneros Vertical

Beginning in 2014, the Donum wine labels feature illustrations of Ai Weiwei’s personal interpretation of the 12 Chinese Zodiac animal head sculptures. Each Zodiac animal corresponds with the wine vintage, creating a one-of-a-kind exclusive collection.

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LavenderDonum

More than 3,500 fragrant lavender bushes are evenly spaced in gently curving rows near the center of Donum's Carneros Estate. This gift of the land as imagined by Mei Warburg is gently harvested throughout summer and utilized by the Donum team to make a variety of items like Estate soap, culinary salt, dried bundles and wreaths.

Spring 2016, Anderson Valley, Pinot Noir Magnum
  • Angel Camp Vineyard

Anderson Valley Affluence

The Angel Camp vineyard is shouldered by coastal fog each morning and evening, and iron-rich, sandy soil supports a diverse planting of seven Pinot Noir clones, each represented in this barrel-select blend of the entire Estate vineyard.

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  • Angel Camp Vineyard

Angel Camp Vineyard sits on a plateau several hundred feet above the Anderson Valley floor, just a few miles from the Pacific Ocean. With seven different clones planted, the vineyard provides plenty of variety to work with, presenting a unique blending challenge.

“When we decided to work with Anderson Valley fruit, our goal was to create a wine that stays true to the terroir of the region, but also expresses the Donum style of Pinot Noir.” – Dan Fishman, VP of Winemaking and Vineyards